Nanking Cherry Bonsai

The most remarkable feature of prunus tomentosa is the dark reddish brown color of its bark that cracks over time and desquamates in vertical strips. They were introduced into the u s. This is a vigorous adaptable shrub particularly suited to the cold winters and hot summers of the central and northern plains of the united states and canada.

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Prunus Tomentosa Nanking Cherry As Bonsai Bearing Fruits

The Nanking Cherry This One 50 Years Old In An Antique Chinese

Flowering Chinese Nanking Cherry Bonsai Tree Prunus Tomentosa

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Displays pink and white flowers in spring followed by scarlet fruits and prefers full sun.

Nanking cherry bonsai. The leaves are alternate oval with serrated margins. Flowering chinese nanking cherry bonsai tree. The fruit is best eaten fresh but is also used to make jams and juices. Edible fruits are dark red and excellent for pies and jellies.

The nanking cherry this one 50 years old in an antique chinese container is not a commonly trained species for bonsai. Nanking cherry is a nutritious fruit high in vitamin c and antioxidants. A broad spreading densely twiggy shrub becoming more open and picturesque with age. Also called manchu cherry.

The nanking cherry prunus tomentosa is a species of prunus native to northern and western china including tibet korea mongolia and possibly northern india jammu and kashmir though probably only cultivated there. The nanking cherry is a fast growing species that sets fruit within two years. A winter hardy moderately fast growing short lived shrub native to china japan and the himalayas. The nanking cherry has also been a popular tree among the bonsai community in japan and is becoming popular with bonsai enthusiasts in the united states today.

These are trees that by nature must be placed outside ideal for balconies gardens and terraces. Photograph by jonathan singer find this pin and more on bonsai by carolyn hollingshead. Worth growing in the garden merely for its fragrant white or pale pink blossoms in spring the nanking or machu cherry prunus tomentosa bears edible red fruits too ripening in midsummer. The nanking cherry is native to northern and western china.

Nanking cherry prunus tomentosa is a central asian species of bush cherry tree native to china japan and the himalayas. Fragrant white spring flowers shiny reddish brown bark and edible scarlet fruit make the nanking cherry a favorite for mass plantings and borders. Prunus tomentosa 69 95in stock. More of a large spreading shrub than a tree it matures 6 to 10 feet tall and 10 to 15 feet wide.

In 1882 and are winter hardy in usda zones 3 to 6.